Delicious cuisine is a highlight of the Blue Harbor House

Complimentary Breakfast
A generous two course breakfast is served each morning from 8-9 a.m. in the dining room.
Start with freshly brewed coffee or tea and an assortment juices. Our first course includes favorites such as Poached Pears in Raspberry with Vanilla Cream, Caribbean Bananas, and Spiced Fruit with yogurt and Toasted Almonds. The main entree's are house specialties such as Eggs Florentine, Bacon & Leek Quiche, and Blueberry Pancakes, just to name a few. A delicious way to start your day!

Cocktail Hour
Hors d'oeuvre pricing starts at $10 pp.
(advance notice required)
Wine, beer and cocktails are priced separately.
In early evening from 4:30-6:30 we offer our guests a selection of hors d'oeuvres, wine, beer and cocktails. Our menu includes: Hand Dived Pan Seared Bay Scallops, Grilled & Skewered Shrimp, Home-Made House Pate with Melba Toasts, and Smoked Salmon with Cream Cheese.